What's for Breakfast????

Options
1131416181938

Replies

  • larrodarro
    larrodarro Posts: 2,512 Member
    Options
    I added strawberries, blueberries and a little of my ice cream, yogurt and fruit smoothie to my usual morning blend.

    10403630_806196902758768_422597819816472631_n.jpg?oh=95e277454c8f459dd8b586f4795a14cc&oe=548F8595


    These days the usual blend is:

    Kashi - Go Lean Crunch! - Honey Almond Flax, 0.3335 cup (53g) 95 19 2 5 50 7
    Milk - Reduced fat, 2% milkfat, 2 fl oz 31 3 1 2 25 3
    Good Sense - Pumpkin Seeds (Roasted & Salted), 0.0625 Cup 40 1 3 3 43 0
    Great Value - Greek Nonfat Yogurt Plain, 0.33 cup (227g) 40 3 0 8 38 3
    Great Value - Nonfat Vanilla Greek Yogurt, 25 g 15 1 0 3 8 1
    Cascadian Farm - Oats & Honey Granola, 0.11072200000000001 cup (60g) 42 7 1 1 17 2
    Bob's Red Mill - Ground Flax Seed Meal (1 Tbsp, 6.5g), 0.46 Tbsp (13 g) 14 1 1 1 0 0
    Good Sense - Roasted & Salted Soynuts, 1/8 cup 65 5 4 5 45 1
    Body Fortress™ - Super Advanced Whey Protein - Chocolate, 0.14 scoop (42g) 24 1 0 4 14 0
    Nature Valley - Peanut Butter Protein Granola, 0.18 cup 86 12 3 4 58 5
    Good Sense - Sunflower Seeds Roasted /no Salt, 0.97 tbsp 48 2 4 2 0 0
  • dukesangel
    dukesangel Posts: 45 Member
    Options
    Woke up feeling sick this morning and was not hungry. Forced down a whipped yogurt and a rice cake. Hooray!
  • mygnsac
    mygnsac Posts: 13,413 Member
    Options
    Had a biscuit with sausage gravy and cantaloupe this morning.
  • aimforhealthy
    aimforhealthy Posts: 449 Member
    Options
    Had some mandarin slices and coffee, hit the gym, came home and had waffles with syrup and some nice sage sausage wheels.
  • Raemama
    Raemama Posts: 203 Member
    Options
    My favorite breakfast (right now): old fashioned oats, half a cup of raspberries and a quarter cup of vanilla fat free Greek yogurt. The yogurt gives it some sweetness and creaminess.

    I end up eating the same exact thing for breakfast each day for weeks at a time; is it weird that I love the monotony? Somehow it's rather comforting.
  • larrodarro
    larrodarro Posts: 2,512 Member
    Options
    My favorite breakfast (right now): old fashioned oats, half a cup of raspberries and a quarter cup of vanilla fat free Greek yogurt. The yogurt gives it some sweetness and creaminess.

    I end up eating the same exact thing for breakfast each day for weeks at a time; is it weird that I love the monotony? Somehow it's rather comforting.

    I'm the same way. When I can't find a certain kind of granola and I have to jigger my blend, it aggravates me to no end. That said, I have bought four new kinds of granola, and I wouldn't mind trying some of them out soon.
  • keenercam
    keenercam Posts: 321 Member
    Options
    My standard breakfast of late has been plain nonfat Greek yogurt with fresh fruit mixed in or vanilla Greek yogurt with a side of fruit.


    I got pretty sick on July 29 and had emergency surgery on July 31. I have ongoing issues that keep me nauseous all the time, but I know it's important to eat and that I need protein. I appreciate all the very appetizing meals you are all posting. I am making notes and will try a lot of these combinations for dinners in the coming weeks.
  • larrodarro
    larrodarro Posts: 2,512 Member
    Options
    When you have lemons............ Sister gave me an over-salted chicken, onion and pepper wrap last night. I tossed the tortilla and used the rest of it to make an omelette. Also had green beans and toast. 2 oz chicken breast, 1 oz bell pepper, 1 oz onion, 1 1/4 oz pepper jack cheese, 3 large eggs,and 1/4 oz 2% milk. Yum.

    10678491_808011059244019_326345190180910566_n.jpg?oh=d259c9ed0eea8ab42b122e2f7c913bee&oe=548DC872&__gda__=1417883571_3f1d7df6f08dd0b537715cfeb52aca0d
  • kshadows
    kshadows Posts: 1,315 Member
    Options
    No pic but today was a blend of steel cut and old fashioned (I ran out of steel cut) oatmeal that cooked overnight in the crock pot with maple syrup and brown sugar. I added chopped raw apple and walnuts to it this morning. Yum!!
  • Missjulesdid
    Missjulesdid Posts: 1,444 Member
    Options
    This morning I had one egg with a Tablepsoon of shredded cheese, two very small fresh and still hot corn tortillas, some fresh salsa and onions and peppers fried in a teaspoon of butter. ZOMG!!!!!I made my husband deep fried apple pies for breakfast so I needed something equally delicious for myself. I would eat like this every day but I'm too lazy. Tomorrow it's back to peaches with greek yogurt...
  • mygnsac
    mygnsac Posts: 13,413 Member
    Options
    This morning was 5 ounces plain Greek yogurt (Fage 2%) mixed with 2 tsp raspberry jam and 1/2 a whole wheat bagel with 1 tbs low sodium Better'n peanut butter.
  • larrodarro
    larrodarro Posts: 2,512 Member
    Options
    Today was my lift day so calories were not my first consideration. Bacon and pepper Jack omelette with stir-fry veggies, toast, banana blueberry yogurt and granola stir it up, a glass of V Fusion Pineapple Orange and a cup of coffee.

    10702093_811648208880304_7035132089621181937_n.jpg?oh=3921ee105971f5ad7b85ec8a2ab56b02&oe=549766BE
  • mygnsac
    mygnsac Posts: 13,413 Member
    Options
    Soft foods only today (dental issues), so I just had some Fage 2% plain greek yogurt mixed with a little raspberry jam.

    imagejpg1_zps474ef915.jpg
  • pilotricky
    Options
    Herbalife shake
  • helpimfalling
    Options
    I had a whole wheat english muffin with an egg, turkey slice, and a little cheese on it with an apple. Usually I make oatmeal with raspberries in it. Both are super easy and yummy!
  • 20Grit
    20Grit Posts: 752 Member
    Options
    Yum ! that reminds me the other day I had left over pork loin, sliced it up, put it in the skillet with roasted potatoes and added 3 fried eggs on top - was soooo good :drinker:
  • mygnsac
    mygnsac Posts: 13,413 Member
    Options
    Fage 2% plain greek yogurt with fresh raspberries and 2 of these mini whole wheat banana nut muffins.

    imagejpg1_zpsb41290aa.jpg

    http://www.myfitnesspal.com/topics/show/1447238-whole-wheat-banana-nut-muffins
  • larrodarro
    larrodarro Posts: 2,512 Member
    Options
    Fage 2% plain greek yogurt with fresh raspberries and 2 of these mini whole wheat banana nut muffins.

    http://www.myfitnesspal.com/topics/show/1447238-whole-wheat-banana-nut-muffins

    Those look really good. Thanks for the recipe.

    I slept late and my wife cooked an early lunch, so I had 150g of my banana, blueberry, plain Greek yogurt and granola stir it up for breakfast.

    Larro
  • jdhcm2006
    jdhcm2006 Posts: 2,254 Member
    Options
    I had 3 Kodiak Power Cakes, with a little butter and syrup
    2 pieces of bacon
    1 egg

    The entire breakfast was about 370 calories.

    The pancakes have 14 grams of protein for 1/2c of mix and all you have to do is add 1/2 cup water or milk. I used unsweetened almond milk (with a little water to thin out the mix) b/c this was my first time using this mix and I wasn't sure how it would turn out. They were wonderful. And I add a little of the almond milk to my egg to make it fluffier. And the pancakes were only 51 calories per piece. Awesome.

    It was an awesome, protein packed breakfast. Then I worked out and I was able to push myself to do over an hour of fitness routines and get about a 600 calories burn (I needed the extra burn, b/c we're going to dinner tonight, so I needed the extra wiggle room). I definitely think the extra protein helped me kick it into high gear.
  • larrodarro
    larrodarro Posts: 2,512 Member
    Options
    The usual witch's brew, plus strawberries, blueberries and raspberries.

    10522725_813912208653904_6555216151488279175_n.jpg?oh=fd3196a2da70e55f29d42fe40826b7cc&oe=5486F059&__gda__=1421784965_448b5797e5f5e9ede72312ccd44fec5b