Foods you eat that others here probably wouldn't touch!!!
ninerbuff
Posts: 48,988 Member
I thought of this as I ate dinuguan today. So here are my two:
BALUT- duck embryo
DINUGUAN-pork blood stew with intestine
BALUT- duck embryo
DINUGUAN-pork blood stew with intestine
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Replies
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I just threw up0
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oh my gosh, that is disguisting!!!0
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blahhhhhhh!0
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Hmmm ... I guess you're not a vegan then?0
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This thread is a great appetite suppressant.0
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I just threw up too. I so want to be positive about this but soooo groosss!!!!!!!0
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omg that's like eating a little baby......0
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why did u even post this? i dont think i want to eat again. EVER!!!!!!!!!!!!!!!!!0
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Hahaha! If you grew up with it, it's common. My daughter tried it for the first time today (dinuguan) and loved it!0
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That's bravery. I like tongue, scrapple, sweetbreads and such, but no duck embryos for me.0
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I just stopped eating my cheez-its.0
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you eat that!? I was gonna say liver & onions but nevermind0
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I just threw up too. I so want to be positive about this but soooo groosss!!!!!!!
me too0 -
Reminds me of this "lovely" article http://www.cracked.com/article_14979_the-6-most-terrifying-foods-in-world.html0
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Well........
Mine is http://en.wikipedia.org/wiki/Niboshi
I'm vegan now, so I miss it. But it's tasty tasty tasty0 -
why did u even post this? i dont think i want to eat again. EVER!!!!!!!!!!!!!!!!!
Precisely0 -
you eat that!? I was gonna say liver & onions but nevermind0
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I like dinuguan but I really think it tastes odd with coconut milk in it. Otherwise it just tastes a bit like liver. I don't think I could try balut. Maybe to be polite.
I put black fungus in my tuna noodle casserole. Not sure what anyone else thinks of that.0 -
Well........
Mine is http://en.wikipedia.org/wiki/Niboshi
I'm vegan now, so I miss it. But it's tasty tasty tasty0 -
i must say that looks nasty! i was thinking odd veggies and stuff when i clicked on this :sick:0
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This thread is a great appetite suppressant.
That's what I thought right away!! I have found balut disgusting!!!!!!!!!0 -
I like dinuguan but I really think it tastes odd with coconut milk in it. Otherwise it just tastes a bit like liver. I don't think I could try balut. Maybe to be polite.
I put black fungus in my tuna noodle casserole. Not sure what anyone else thinks of that.0 -
I'd probably try the stew, but there is no earthly way I'd try the balut. I've heard of it and it just makes me cringe to even think about.
you definitely win the award if I'm judging.0 -
I think there are some things we as humans don't have to be told NOT to eat.....it just looks obvious0
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Um...I didn't get sick, but I can't see ever eating anything like that.0
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I'd probably try the stew, but there is no earthly way I'd try the balut. I've heard of it and it just makes me cringe to even think about.
you definitely win the award if I'm judging.0 -
My kids say cooked quinoa looks like maggots. They still eat it though.0
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Scrapple! Yummy. I am so glad a coworker convinced me to try it when I lived in Philly. I'd never heard of it before, it doesn't exist in the Midwest.0
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EEEWW!!! No unborn babies for food. I do eat Bambi's dad with great pleasure though. Venison is very low in fat. I have also eaten rabbit, pheasant, elk , bear, raccon, squirrel, turtle, and many kinds of fish. My husband hunts for food and we have been to several wild game feeds. I have also eaten heart and my mom once pickled a cow's tongue. (weird) Ok, now I've grossed myself out.0
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I have seen both on cooking shows. I also think the blood pudding common in the UK is fairly gross and a large number of dishes that are made from whale blubber from Alaska. Since I am vegetarian, my foods mild. Tofu is not that daring compared to embryos and blood.0
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