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The most polarizing food: where do you stand?
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^^^ The frosted sugar cookies in OP??
yes, i know we are 33 pages down the track but it is still possible somebody is reading the OP1 -
paperpudding wrote: »^^^ The frosted sugar cookies in OP??
yes, i know we are 33 pages down the track but it is still possible somebody is reading the OP
Ah yes...you are correct...I'm one that 'forgot'0 -
paperpudding wrote: »^^^ The frosted sugar cookies in OP??
yes, i know we are 33 pages down the track but it is still possible somebody is reading the OP
Ah yes...you are correct...I'm one that 'forgot'
Haha at this point I forgot the original food in focus...1 -
So I finally had one of these cookies when someone brought them for last weekend's Halloween party. So just a soft, cake like cookie... and completely devoid of flavor. I cannot imagine why anyone would waste the calories or money on these when so many superior choices exist.4
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something about these absolute trash biscuts...i cant help it...i LOVE THEM. I like that they are so squishy more like a cake puck than a cookie. Only recently have I found out that people hate them.1
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Jackie_Paper wrote: »something about these absolute trash biscuts...i cant help it...i LOVE THEM. I like that they are so squishy more like a cake puck than a cookie. Only recently have I found out that people hate them.
That's the thing about them that I don't like! Like eating sofa foam.3 -
I generally don't like cookies. Theres only one cookie i can't resist if its put in front of me and thats a fresh chocolate chunk cookie hot out of the oven and it must be gooey. I hate hard cookies. Oddly enough, my other unresistable dessert is slightly under baked walnut brownies cold in the fridge.2
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nytrifisoul wrote: »I generally don't like cookies. Theres only one cookie i can't resist if its put in front of me and thats a fresh chocolate chunk cookie hot out of the oven and it must be gooey. I hate hard cookies. Oddly enough, my other unresistable dessert is slightly under baked walnut brownies cold in the fridge.
The local McDonald's where I live bakes their chocolate chip cookies on order, so I walk out with a hot, fresh, gooey chocolate chip cookie every time I stop by. Which is why I have to limit myself on how many times I go by the place, because those cookies are hard to resist!3 -
best flavor3 -
My polarizing food (as in: love it / hate it) is bread - bread of the cheap sort. I used to be able to eat 2 loaves with all the trimmings, and that just over lunch time. I did a calculation through MFP and such a meal would add up to a staggering 10.000 to 12.000 calories. I would feel sluggish all afternoon and eventually feel tired, even fall asleep. Then I learned about "trigger food" through MFP - what it means to one's mind, one's body, the implications and prognosis. Nowadays most of my carbs come from vegetables, fruits, dairy products, legumes - in that order. 600 days later, 44 kg lost so far and much more weight to go. Thank you MFP and all those supportive members!2
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pancakerunner wrote: »
best flavor
Taffy is garbage.2 -
pancakerunner wrote: »
best worst, most disgusting, will never eat, flavor
FIFY1 -
Yuck. Bland, oversweet, and undercooked.
They are also my daughter's favorite, and as she's the only one in the house who likes them, a couple times a year someone gets her a box as a special treat. She's only allowed 3-4 in a day, and you'd better believe she counts out how many there are and exactly what times she can space them out for maximum sweet coverage 🤣0 -
Yuck. Bland, oversweet, and undercooked.
They are also my daughter's favorite, and as she's the only one in the house who likes them, a couple times a year someone gets her a box as a special treat. She's only allowed 3-4 in a day, and you'd better believe she counts out how many there are and exactly what times she can space them out for maximum sweet coverage 🤣
undercooked. Haven't heard that description.... but completely agree.0 -
Fudge...absolutely revolting to me but some adore 🤷♀️1
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Apparently- Brussels Sprouts - one either loves them or hates them. Make mine crispy please!0
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Safari_Gal_ wrote: »Apparently- Brussels Sprouts - one either loves them or hates them. Make mine crispy please!
They are definitely a food that’s sensitive to cooking style. Roasted is amazing, one of my favorites. Any other way? Ranges from tolerable to downright gross.1 -
RelCanonical wrote: »Safari_Gal_ wrote: »Apparently- Brussels Sprouts - one either loves them or hates them. Make mine crispy please!
They are definitely a food that’s sensitive to cooking style. Roasted is amazing, one of my favorites. Any other way? Ranges from tolerable to downright gross.
@RelCanonical - haha- agree!!!0 -
My two cents from a far away country in Europe:
* All grilled cheese is eaten with a dash of mayo and ketchup and some cornichons
* A variation of grilled cheese is to put the last night' leftover spaghetti bolognaise inside the grilled cheese sandwich and then toast it - then dip in ketchup and/or mayo
* Peanut butter is savoury. Last year I wanted to try an American brand and I was horrified when it tasted sweet-sugary
* Peanut butter sauce on chicken skewers makes a meal
* hot dogs are always eaten with ketchup and/or mustard and sauerkraut
* a perfect snack is piping hot pasta (macaroni will do), with a knob of butter and brown sugar
* roasted brussels sprouts are staple food during winter time4 -
Antiopelle wrote: »My two cents from a far away country in Europe:
* All grilled cheese is eaten with a dash of mayo and ketchup and some cornichons
* A variation of grilled cheese is to put the last night' leftover spaghetti bolognaise inside the grilled cheese sandwich and then toast it - then dip in ketchup and/or mayo
* Peanut butter is savoury. Last year I wanted to try an American brand and I was horrified when it tasted sweet-sugary
* Peanut butter sauce on chicken skewers makes a meal
* hot dogs are always eaten with ketchup and/or mustard and sauerkraut
* a perfect snack is piping hot pasta (macaroni will do), with a knob of butter and brown sugar
* roasted brussels sprouts are staple food during winter time
I agree that peanut butter (and all nut butters) should be savory. Which is why I hate nutella.
But spaghetti on grilled cheese?? No.0
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