What We're Eating

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Replies

  • nks80
    nks80 Posts: 139 Member
    Breakfast was 2 boiled eggs, half a tin of baked beans & 2 whole meal toast with a slithering of light butter
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - toast with butter & blackberry spread, fried egg & coffee.

    Lunch - Panda Express honey walnut shrimp & steamed veggies bowl.

    Dinner - BBQ tofu, homemade potato salad, green beans & sliced strawberries.
  • Intentional_Me
    Intentional_Me Posts: 336 Member
    Breakfast: Smoothie: Frozen Banana & Strawberry, Cashew Milk, Plant based protein powder
    Snack: Gushers
    Lunch: Leftover Vegan Sausage Lentil Stew
    Dinner: Probably doing some kind of BBQ Chicken wraps loaded with veggies
  • ProMama5
    ProMama5 Posts: 55 Member
    Breakfast: 2 eggs with goat cheese, coffee with collagen powder
    Lunch: Caprese salad with greens and grilled chicken
    Dinner: minestrone soup
    Snacks: raspberries, pistachios, Premier Protein Shake, cucumbers, tzatziki

    And I'm still hungry!!!
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    BREAKFAST
    Oatmeal topped with blueberries, pecans, cinnamon. Large ice water
    AFTER MY MOM'S
    1 cup coffee and a large ice water
    LUNCH
    A large salad with a lettuce blend, shredded Cabbage, grape tomatoes, celery, diced red onions, cucumbers, carrots, a mini raisin box, pecans, kidney beans, black pepper and tossed with an aged (18) balsamic vinegar. A large ice water.
    AFTER LUNCH
    Another large ice water for workout
    DINNER
    A fruit salad large ice water

    WORKOUT
    1 hr treadmill
    My ice water is (32oz) 🍀

  • AshHeartsJesus
    AshHeartsJesus Posts: 460 Member
    Hey all 🐒

    B- 1 cup quick oats with 1tbs of pb2 powder, 2 tsp cocoa powder, stevia made with water and topped with 1/2 a banana
    L- homemade strawberryscicle, chicken breast topped with salsa and 2tbs non fat greek yogurt
    S- 2 sugar free tapioca pudding cups
    D- cheeseburger bowl with peas
    S- sugar free crustless pumpkin pie with reddi whip and a crushed graham cracker
    S- 1/2 cup 1 percent cottage cheese with cocoa powder and pb2 with stevia

    Workout: Sydney Cummings 30 minute cardio from today, and a walk with the kiddos

    LORD JESUS bless 💟
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso with 1/2 tsp turbinado sugar
    Brunch: leftover risotto with leeks, spicy andouille sausage,
    Dinner: slow cooked leg of lamb, mashed potatoes, lamb gravy, salad of spring mix, tomato & Castelvetrano olives
    Snack: capocollo, nut thins
  • Athijade
    Athijade Posts: 3,300 Member
    Breakfast: Breakfast sandwich with 2 eggs, avocado, ham, and american cheese. Rooibos chai tea with a bit of sugar.
    Snack: None
    Lunch: Udon noodle soup (chicken flavored) and I added bok choy, coconut aminos, and sesame oil. Served with kimchi and some chicken nuggets.
    Snack: Strawberries and raspberries topped with some whipped cream
    Dinner: Japanese Hamburg Steak with an asian BBQ sauce, rice, and broccoli
    Snack: Dark chocolate almond milk and some cashews

    Workout was just some upper body while seated. I did something to my left knee/ankle/leg and have had a lot of pain. So wanted to stay off of it.
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - coffee only (fasting labs)

    Lunch - 2 chocolate chip pancakes, Morningstar veggie sausage patty, coffee & an orange.

    Dinner - homemade bean burrito w/ salsa, cheese & sour cream. Sugar snap peas.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer
    Snack: 1 cup cottage cheese topped with pepper, a side of blueberries
    Lunch: Sweet potato turkey chili topped with a little cheese, mixed with rice
    Snack: Built bar
    Dinner: Homemade chicken wings with carrot sticks
    Dessert: Homemade lemon blueberry cupcake
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    🍀HAPPY ST. PATRICK'S DAY EVERYONE 🍀

    Breakfast
    Leftover salad from yesterday (I had alot left) I diced an apple, pecan halves, and raisins on top of my greens base. Used balsamic vinegar as dressing. Actually kept me full for a long time
    Ice water
    During errands
    More ice water
    Lunch
    A Subway 6in veggie sandwich on wheat, with marinara sauce, no cheese, all the veggies, ghardinera, pepper, oregano, and parmesan cheese (Heavy hit).
    YUMMY 🤗 I call it a veggie Italiano...large ice water
    Dinner
    FOR SURE NO VEGGIES
    Thinking fruit and maybe some sugar free pudding
    Large ice water and mug of Irish breakfast tea🍀
    Workout
    1hr treadmill
    1hr housecleaning.


  • AshHeartsJesus
    AshHeartsJesus Posts: 460 Member
    Hey all 🌸
    B- oatmeal with pb2,cocoa, and stevia made in water and topped with 1/2 a banana and coffee
    L- salad with deli ham and a slice of lowfat cheese and a pineapple shake
    S-2 sugar free tapioca puddings
    D- 2 baked breaded chicken strips, 2 biscuits, and bakec fries
    S- basically a strawberry version of nice cream just using srawberries instead of bananas

    Workouts: Sydney Cummings arms and abs from today, and a walk with the kiddos 🐥

    LORD JESUS bless 💟
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso with 1/2 tsp turbinado sugar
    Brunch: leftover mashed potatoes, tiny bit of lamb and fried egg
    Dinner: chicken stir fry with basil, soy, garlic and oyster sauce, white rice, slaw with asian dressing
    Snack: capocollo, nut thins
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer
    Snack: Greek yogurt with a frozen berry mix and protein granola
    Lunch: Turkey, sweet potato, and black bean chili topped with some cheddar
    Snack: Leftover greek orzo and a tuna pouch, potentially a built bar if I'm still hungry
    Dinner: Chickpea and chorizo tagine
    Dessert: Lemon blueberry cupcake
  • Athijade
    Athijade Posts: 3,300 Member
    Breakfast: Breakfast sandwich with 2 eggs, avocado, ham, and american cheese.
    Snack: Rooibos chai tea with a bit of sugar
    Lunch: Breaded chicken patty sandwich with mayo, swiss cheese, and tomato
    Snack: Strawberries and raspberries topped with some whipped cream and a mango
    Dinner: Pasta with shrimp and bell peppers in a creamy garlic sauce (a frozen meal from Aldi) with roasted asparagus
    Snack: Dark chocolate almond milk and a slice of toast with peanut butter

    No workout yesterday as it was my planned day off. Not sure what I will do today. Knee is still bothering me. Maybe another seated workout off YouTube. Will need to see what I have.
  • kali31337
    kali31337 Posts: 1,048 Member
    edited March 2021
    Breakfast: Sweet potato hash with onion, avocado, goat cheese and a runny egg
    Lunch: Spinach salad with tomatoes, apples, goat cheese (I have a problem), and pecans with a side of white fish
    Dinner: chicken thighs, smashed roasted potatoes and green beans.
    Snack: probably a rice cake somewhere in there

    Edit to add: Workout: 3 miles on the treadmill at 3.5mph
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - toaster waffle, sliced strawberries, fried egg & coffee.

    Lunch - HUGE salad with chopped chicken lunchmeat, tons of broccoli, green onion, tomato & cilantro, honey mustard dressing. String cheese.

    Dinner - homemade thin crust pizza w/ mushrooms & black olives.
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso with 1/2 tsp turbinado sugar
    Brunch: leftover mashed potatoes, fried egg
    Dinner: Ahi tuna, great northern beans, lemon parm chopped salad
    Snack: uncured pastrami, nut thins
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer
    Snack: Greek yogurt with a frozen berry mix and protein granola
    Lunch: Turkey, sweet potato, and black bean chili topped with some cheddar
    Snack: Likely a built bar
    Dinner: Chickpea and chorizo tagine with rice
    Dessert: Hot chocolate
  • Athijade
    Athijade Posts: 3,300 Member
    Breakfast: 2 eggs scrambled with 2 slices of toast (one with strawberry jam)
    Snack: Rooibos chai tea with a bit of sugar
    Lunch: Breaded chicken patty sandwich with mayo, swiss cheese, and tomato
    Snack: Strawberries and raspberries topped with some whipped cream and a mango
    Dinner: Pasta with shrimp and bell peppers in a creamy garlic sauce (a frozen meal from Aldi) with roasted asparagus
    Snack: Dark chocolate almond milk and a handful of cashews

    No workout. That is my fault lol. Got wrapped up in work and trying to fit in lunch that I forgot to do something before I ate. Oops. Will have to try and remember today. Still working on making it a habit.
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - toasted coconut & vanilla Greek yogurt w/ extra unsweetened shredded coconut. Coffee.

    Lunch - fried egg, mustard & pickles on toast. Sweet potato cauliflower tots and an Anjou pear.

    Dinner - wheat rotini & alfredo sauce made from almond milk, cauliflower & nutritional yeast in the Vitamix...with ham & peas mixed in. After dinner, probably something sweet like a couple mini lemon Kit Kats.

  • ProMama5
    ProMama5 Posts: 55 Member
    B - Old fashioned oatmeal with hemp seeds, blueberries, made with water/coconut milk
    L - Thai Brussels Salad with Peanut Dressing
    D - Leftover creamy cauliflower buffalo chicken casserole
    S - Oikos vanilla yogurt, pistachios
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Breakfast
    A chocolate cherry 🍒smoothie
    Lunch
    Sweet potato, butternut squash (4 small pieces), potato wedges (2 small pieces), beets, 2 Brussel sprouts, a piece of roasted cauliflower, and boc choy..
    Dinner
    A bowl of fruit. Then popcorn while we watch resident alien 👽. It's a campy comedy that my husband and I stumbled onto.

    Workout
    Yoga 1/2 hr and upper body with weights 1/2hr. Both are DVDs..
    Lots of ice water..going for 3 litters per day..
  • frazzlecg
    frazzlecg Posts: 50 Member
    Breakfast two sunny side up eggs with home fries
    Lunch 4-Ikea meatballs, 1 tbsp lingonberry sauce, McCain classic fries
    Snack persian peeled cucumer
    Dinner 4 oz rib eye steak, no sides

    Lots of water
  • AshHeartsJesus
    AshHeartsJesus Posts: 460 Member
    Hope all of you are doing well 😎

    B- 4 slices of anabolic french toast with pb2 and jelly with coffee
    L- pineapple shake
    S- slice of bacon and a bite of homemade pizza
    D- dreamfields pasta, annie's cheese powder, and peas
    S- Halo top pb cup
    S- buttermilk biscuits

    Workout: Sydney Cummings full body 50 minutes from today. We couldn't go on a walk today it was so rainy and cold 😦

    LORD JESUS bless 💟
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso with 1/2 tsp turbinado sugar
    Brunch: leftover chicken & rice
    Dinner: Amy's cheese enchiladas, salad of spring mix, olives & tomato
    Snack: uncured pastrami, nut thins, cocktail
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer, 2 eggs scrambled with spinach, parmesan, and red pepper flakes
    Lunch: Cava bowl: Supergreens, lentils, chicken, roasted eggplant, red pepper hummus, harissa, tomato, onion, cabbage, cucumber, peppers, and yogurt dill sauce
    Dinner: 3 beef barbacoa tacos topped with onion and cilantro
    Dessert: Either greek yogurt with granola and berries or a scoop of strawberry cheesecake ice cream
  • Athijade
    Athijade Posts: 3,300 Member
    Breakfast: 2 eggs scrambled with 2 slices of toast (one with strawberry jam)
    Snack: None
    Lunch: Tuna sandwich with chips
    Snack: Strawberries and raspberries topped with some whipped cream and a mango
    Dinner: Frozen Palak Paneer with rice and a rotti
    Snack: None
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: banana cream flavored Greek yogurt & coffee

    Lunch: girls day out lunch at a nice little bistro...beef tenderloin sandwich with cheesy artisan bun, pasta salad and 2 glasses of Lagunitas IPA

    Dinner: small bowl of refried beans & side salad, and later, 1/2 mini strawberry rhubarb pie from the farmer's market (so good!) & coffee.
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso with 1/2 tsp turbinado sugar
    Brunch: buckwheat cereal w/tart montmorency cherries, muesli & cinnamon
    Dinner (japanese/sushi takeout): soba noodles w/beef and vegetables, pot stickers, albacore nigiri, nigori sake
    Snack: cocktail

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