What We're Eating

Breakfast: Coffee with creamer
Snack: Dark chocolate protein pancakes with 2 tbsp peanut butter, another coffee with creamer
Lunch: Lemon chicken and orzo soup loaded with veggies. A slice of homemade bread on the side.
Snack: Cottage cheese with black pepper, carrots, hummus, triscuits, maybe a banana
Dinner: Pesto shrimp pasta with cherry tomatos and zucchini

May or may not also have a protein bar depending on hunger levels later.

Breakfast: Loaded hashbrowns with mushrooms, peppers, onions, chicken sausage, and 2 eggs topped with hot sauce
Lunch: Everything bagel sandwich with cream cheese, ham, and cucumber, strawberry oui yogurt
Snack: Pumpkin Spice tea with sugar
Dinner: Kung Pao chicken and veggies over rice noodles (Was edible but not the best recipe. I will eat it again tonight (don't want to waste food) but won't make it again.)
Snack: Piece of chocolate cake and ice cream

Breakfast
Large banana with pb and ice
After breakfast while running errands.
A Pina colata zipfizz.
Lunch
Amy's 1/2 pound veggie burger over lettuce, tomatoes, Sautéed mushrooms/diced onions, pickles, shredded cheddar cheese. Used a drizzle of ketchup and mustard as the dressing..tasty and very filling🤗 Needed my crunch, so a side of Stacy's naked pita chips. Ice water
After lunch
A cup of coffee with Splenda and half and half
Dinner
Fruit salad..Today is probably its last day before going slimey.
Happy Wednesday menu family...

Breakfast: Berry protein shake
Snack: Coffee with creamer, almond bliss protein bar
Lunch: Lemon chicken and orzo soup loaded with veggies, 1 slice of homemade bread
Snack: Cottage cheese topped with pepper, triscuits, and carrots with hummus
Dinner: Shrimp pesto pasta with cherry tomatoes and zucchini
Snack: Cup of tea
Dessert: Likely a few bites of ice cream when I get home from work at 5am.

@rainingribbons, 5am, wowza!! Do you work in Healthcare?

Breakfast: latte
Lunch: English muffin with eggs and avocado
Tea: latte and fruit parfait
Dinner: leftovers galore! 🙃 strata, kale salad w/tempeh and roast veg, chickpea shawarma (MFP) and some imagine super reds soup.
Dessert: uh, too full from dinner!! 😂 maybe some tea before bed

Good day friends 😎

B-2 eggs scrambled with two pieces of toast to eat it on with coffee
L- low carb wrap with deli ham and hummus, baked cheetos, and strawberries
S-3 yogurt covered pretzels
D- plain chicken breast with bbq sauce and baked beans
S- chocolate mint hummus with grams, air popped popcorn, and dark chocolate pb candies

Workout: Sydney Cummings chest and triceps

Athijade wrote: »

Breakfast: Loaded hashbrowns with mushrooms, peppers, onions, chicken sausage, and 2 eggs topped with hot sauce
Snack: Vanilla Roobis tea with sugar
Lunch: Everything bagel sandwich with cream cheese, ham, and cucumber, coconut oui yogurt
Snack: None
Dinner: Leftover Kung Pao chicken and veggies over rice noodles
Snack: Piece of chocolate cake and ice cream

Today is my birthday and I will hopefully be getting KFC for dinner because that is what I want.

Happy Birthday!! Today is my husband's birthday too - he is turning 40.

@seltzermint555 Hope your husband has a great birthday too🥳

Breakfast: latte and banana
Lunch: oatmeal Florentine
Tea: Earl grey tea latte with Apple slices, blood orange segments, jammy egg 🕺🏼💃🏽
Dinner: lemony tahini farro & broccoli with green beans and mustard seed salmon
Dessert: probably a cup of peppermint tea

yesterday:
Breakfast: espresso with 1 tsp turbinado sugar
Brunch: low fat cottage cheese, uncured beef pastrami, nut thins
Dinner: red lentil pasta, marinara, meatballs w/parm
Snack: maple almond butter clif bar


Today:
Breakfast: espresso with 1 tsp turbinado sugar
Brunch: jovial brown rice pasta, marinara, meatballs w/parm
Dinner: chicken Cacciatore, brown rice, Brussels sprouts w/bacon
Snack: low fat cottage cheese, tangerine

Breakfast - peach Greek yogurt w/ cinnamon and pecans, coffee

Lunch - chicken lunch meat on wheat with mayo & mustard, carrots, blueberries & sugar snap peas.

Dinner - tamale casserole with a little sour cream...and definitely 1-2 craft beers, it's been a long week!

@rainingribbons 🥳 Hoping your significant other had a great birthday too!!🎂
Breakfast
Oatmeal topped with cinnamon, raisins and chopped pecans.
While running errands
A diet coke from McDonald's
Lunch
Carry out from Portillos. A pepper and egg sandwich with grilled onions, extra sweet peppers, American cheese, ghardinera on Gonnella French bread roll.. They make 2 sizes. I got the 9in and shared with my husband. A Side salad with house dressing , 1 onion ring and a few fries. Love this sandwich but is only available at lent..We have a follow vet appointment with Mason's knee surgeon to remove 1/2 of his staples. Poor little guy has 21 and will be in his cone for another week 🐶
Dinner
Full so TBD
Have a wonderful Friday menu family...

Breakfast: espresso with 1 tsp turbinado sugar
Brunch: leftover chicken cacciatore, white rice
Dinner: miso ramen soup w/pork and mushrooms (shiitake & bunashimeji)
Snack: cocktail

Breakfast: espresso with 1 tsp turbinado sugar
Brunch: muesli w/so delicious key lime coconut yogurt
Dinner (restaurant): grilled octopus, crab crepe, Caesar salad (plus a couple of bites of my partners steak and fries), cocktail
Snack: cocktail

Yesterday
Breakfast - fridge oats with vanilla Greek yogurt, diced strawberries, flax & chia. Coffee.
Lunch - lunch serving of kung pao chicken, 1/2 serving steamed rice, 1 crab rangoon & split a bowl of egg drop soup with my husband.
Dinner - 2 slices of Target's spinach & goat cheese pizza, 2 bottles of Peroni

Today
Breakfast - toast with tomato jelly on 1/2, apricot preserves on 1/2. Fried egg w/ hot sauce, coffee.
Lunch - bowl of lentils, blueberry banana smoothie made w/ almond milk & hemp protein.
Dinner - taco salad from a local Mexican restaurant, Cadbury egg later.