Nowhere near as elaborate as the rest of you - and I wouldn't even try to take a picture with my potato phone - but I made a big batch of orzo pilaf with ground pork and leeks.
Moderately proud though because it hasn't turned into a compact block of solidified starch the way my orzo usually does the next day...
Last night I made stir fry w/ chicken thighs and misc. veggies that I had on hand. Bell pepper, mushrooms, jalapeno, carrot, snow peas. with white rice.
Homemade black onion seed pitta stuffed with cumin spiced chicken tenders, green olives, mayonnaise and mixed salad for my daughter, vegetarian ‘meat’ balls, flame grilled baby sweet peppers, harissa yoghurt and mixed salad for me. 😋
Wholemeal pasta, with brocolli and strips of smoked salmon tossed in - and then yoghurt (plus a little left over tinned salmon also in yoghurt). Lots of black pepper.
Banana slices with yoghurt, flaked almonds and maple syrup.
It was a quick and easy copk tonight. But still tasty.
veggie lasagne - including aubergine, sweet potato, carrot and red kidney beams and with my cheat bechemel sauce - seasoned large pot of yoghurt with an egg mixed in.
Farro with mushrooms from the NY Times. I used fresh chanterelles and hedgehog mushrooms from one of my favorite vendors at farmers market and didn't add the parm. I love parmesan, but I don't typically like it in risotto or risotto like dishes. That said, some shaved on top would have been nice. This would also probably be good with a gremolata or zhug stirred in right before eating it.
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Moderately proud though because it hasn't turned into a compact block of solidified starch the way my orzo usually does the next day...
It was so good.
https://www.skinnytaste.com/pasta-with-butternut-sauce-spicy/
Yum, that looks good... definitely going to try that.
https://www.365daysofcrockpot.com/slow-cooker-tortellini-spinach-soup/
Banana slices with yoghurt, flaked almonds and maple syrup.
It was a quick and easy copk tonight. But still tasty.