What are some of your unpopular opinions about food?
Replies
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I'm not a fan of cakes but love black forest cake. It's probably because I love cherries.0
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I'm definitely on this team.
I guess I fall somewhere in between Nooshi and lemurcat though because I think it takes the pancakes down a notch from being perfectly delicious, but doesn't ruin them. Definitely a big waste of calories.1 -
pancakerunner wrote: »
SAME! Love WHIPPED butter on pancakes. Makes a difference! With warm berries... yum! I'll pass on the maple syrup though. THAT is a wastye of calories imo
Ohh see I love syrup too. Whipped butter or cream, berries, syrup. Yum. I have calories coming out of my ears so load er up
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While we are on the topic... crepes > pancakes4
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pancakerunner wrote: »While we are on the topic... crepes > pancakes
THIS is the train I'm on. With lemon juice and powdered sugar.0 -
CupcakeCrusoe wrote: »pancakerunner wrote: »While we are on the topic... crepes > pancakes
THIS is the train I'm on. With lemon juice and powdered sugar.
and NOT nutella!!!2 -
pancakerunner wrote: »While we are on the topic... crepes > pancakes
10000% agree, especially the ones my mom makes. Pancakes are a take it or leave it for me. I've had them maybe 10 times in my entire life because I usually find myself opting for something else.0 -
pancakerunner wrote: »While we are on the topic... crepes > pancakes
Maybe you should change your user name....?4 -
SuzySunshine99 wrote: »pancakerunner wrote: »While we are on the topic... crepes > pancakes
Maybe you should change your user name....?
Ha! "creperunner" just doesn't have the same ring to it...0 -
amusedmonkey wrote: »pancakerunner wrote: »While we are on the topic... crepes > pancakes
10000% agree, especially the ones my mom makes. Pancakes are a take it or leave it for me. I've had them maybe 10 times in my entire life because I usually find myself opting for something else.
I still really like pancakes... made with buttermilk and lemon juice... extra fluffy. With fresh blueberry compote. Reminds me of childhood.0 -
pancakerunner wrote: »amusedmonkey wrote: »pancakerunner wrote: »While we are on the topic... crepes > pancakes
10000% agree, especially the ones my mom makes. Pancakes are a take it or leave it for me. I've had them maybe 10 times in my entire life because I usually find myself opting for something else.
I still really like pancakes... made with buttermilk and lemon juice... extra fluffy. With fresh blueberry compote. Reminds me of childhood.
exhibit a
exhibit b
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@pancakerunner that looks delish
I love crepes and pancakes. Oh and French toast. I love it all. (Can you tell I love food?
)
I don't love beets, chestnuts, liver, pumpkin pie or strong smelly cheeses. But I will eat them occasionally depending on my mood and how they are prepared.0 -
pancakerunner wrote: »While we are on the topic... crepes > pancakes
I will take either one!0 -
No to butter (especially the whipped variety) on pancakes. That goes for maple syrup/jam/honey, etc., too...I just like them plain - weird I guess lol!
However I don't 'mind' some butter on a biscuit...I like them plain for sure though (scones too)
This one looks yummo! I love cakes with various 'textures' ie. that is why carrot cake is the 🐐0 -
Whipped cream, YES! Butter......no.
When I was a kid, I went to a restaurant and thought that blob of butter was whipped cream so ate it and was disgusted. Butter, by itself? Yuck. I actually never saw the appeal of butter on bread, pancakes, or anything else. It doesn’t enhance the flavor at all, imo. Whipped cream makes everything better.
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Whipped cream, YES! Butter......no.
When I was a kid, I went to a restaurant and thought that blob of butter was whipped cream so ate it and was disgusted. Butter, by itself? Yuck. I actually never saw the appeal of butter on bread, pancakes, or anything else. It doesn’t enhance the flavor at all, imo. Whipped cream makes everything better.
Yea a blob of butter might be too much. I love when it's melted into the bread or pancakes. It gives it a pleasurable fatty taste and texture like adding fresh oil to salad or on top of pasta or risotto.
But whipped cream especially fresh oh yea deeelish.2 -
Whipped cream, YES! Butter......no.
When I was a kid, I went to a restaurant and thought that blob of butter was whipped cream so ate it and was disgusted. Butter, by itself? Yuck. I actually never saw the appeal of butter on bread, pancakes, or anything else. It doesn’t enhance the flavor at all, imo. Whipped cream makes everything better.
Yea a blob of butter might be too much. I love when it's melted into the bread or pancakes. It gives it a pleasurable fatty taste and texture like adding fresh oil to salad or on top of pasta or risotto.
But whipped cream especially fresh oh yea deeelish.
now I think I know where the ick factor came from with regards to whipped butter or butter in general on pancakes/biscuits etc., I probably did the same thing (eating that 'blob' straight up) as a kid...lol!1 -
I think dill pickles are gross3
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stefgreen72 wrote: »I think dill pickles are gross
What?! That's....thats.....omg.2 -
I don't do anything with cilantro or cumin. Cilantro tastes like soap and cumin tastes like feet.0
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Beer is disgusting. I have tried craft ones, “good ones”, all kinds. All are gross to me. The maltiness is what is bad.
ALL beer just tastes like dish washing liquid to me. Soapy!
Oddly I love Coriander (Cilantro) which is supposed to taste soapy to some genetically challenged people! 🤷♀️3 -
amusedmonkey wrote: »pancakerunner wrote: »While we are on the topic... crepes > pancakes
10000% agree, especially the ones my mom makes. Pancakes are a take it or leave it for me. I've had them maybe 10 times in my entire life because I usually find myself opting for something else.
Asked my mom for crepes for my birthday today. Thank you for giving me crepe cravings
These ones are savory (ground beef and mushrooms):I usually like frying them in a bit of butter until they are somewhat browned on all sides.
Sweet crepes (cheese and raisins, these will be baked):
In addition to regular crepes to dip into sour cream or eat with honey. I'm having a great day!
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Those crepes all look phenomenal!0
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seltzermint555 wrote: »Those crepes all look phenomenal!
They are! She made 20 or so of each type, plus cake, pie, and 2 of my favorite meals (stuffed zucchini and borscht). She took a day off today just to cook me stuff. I logged 4k calories for today just for the record, didn't really log individual foods.3 -
now i want lefse.... with butter and sugar1
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Oh, man: I haven't had lefsa in decades. Want!
No sugar, though. Maybe butter, maybe good jam.0 -
Oh, man: I haven't had lefsa in decades. Want!
No sugar, though. Maybe butter, maybe good jam.
https://www.reddit.com/r/Norway/comments/3tv1fv/what_do_you_put_on_your_lefse/0 -
pancakerunner wrote: »Oh, man: I haven't had lefsa in decades. Want!
No sugar, though. Maybe butter, maybe good jam.
https://www.reddit.com/r/Norway/comments/3tv1fv/what_do_you_put_on_your_lefse/
Don't care what other people put on 'em, but know what I like. And eating granulated sugar in its plain form, like sprinkled on lefse, is not a thing I like.
As always with these things: More for you, eh? 0
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