Omg I love butter and whipped cream on pancakes! They taste so much better. Worth the cals everytime
Whipped cream, YES! Butter......no.
When I was a kid, I went to a restaurant and thought that blob of butter was whipped cream so ate it and was disgusted. Butter, by itself? Yuck. I actually never saw the appeal of butter on bread, pancakes, or anything else. It doesn’t enhance the flavor at all, imo. Whipped cream makes everything better.
Omg I love butter and whipped cream on pancakes! They taste so much better. Worth the cals everytime
Whipped cream, YES! Butter......no.
When I was a kid, I went to a restaurant and thought that blob of butter was whipped cream so ate it and was disgusted. Butter, by itself? Yuck. I actually never saw the appeal of butter on bread, pancakes, or anything else. It doesn’t enhance the flavor at all, imo. Whipped cream makes everything better.
Yea a blob of butter might be too much. I love when it's melted into the bread or pancakes. It gives it a pleasurable fatty taste and texture like adding fresh oil to salad or on top of pasta or risotto.
But whipped cream especially fresh oh yea deeelish.
Omg I love butter and whipped cream on pancakes! They taste so much better. Worth the cals everytime
Whipped cream, YES! Butter......no.
When I was a kid, I went to a restaurant and thought that blob of butter was whipped cream so ate it and was disgusted. Butter, by itself? Yuck. I actually never saw the appeal of butter on bread, pancakes, or anything else. It doesn’t enhance the flavor at all, imo. Whipped cream makes everything better.
Yea a blob of butter might be too much. I love when it's melted into the bread or pancakes. It gives it a pleasurable fatty taste and texture like adding fresh oil to salad or on top of pasta or risotto.
But whipped cream especially fresh oh yea deeelish.
now I think I know where the ick factor came from with regards to whipped butter or butter in general on pancakes/biscuits etc., I probably did the same thing (eating that 'blob' straight up) as a kid...lol!
10000% agree, especially the ones my mom makes. Pancakes are a take it or leave it for me. I've had them maybe 10 times in my entire life because I usually find myself opting for something else.
Asked my mom for crepes for my birthday today. Thank you for giving me crepe cravings
These ones are savory (ground beef and mushrooms):
I usually like frying them in a bit of butter until they are somewhat browned on all sides.
Sweet crepes (cheese and raisins, these will be baked):
In addition to regular crepes to dip into sour cream or eat with honey. I'm having a great day!
They are! She made 20 or so of each type, plus cake, pie, and 2 of my favorite meals (stuffed zucchini and borscht). She took a day off today just to cook me stuff. I logged 4k calories for today just for the record, didn't really log individual foods.
Don't care what other people put on 'em, but know what I like. And eating granulated sugar in its plain form, like sprinkled on lefse, is not a thing I like.
Replies
Whipped cream, YES! Butter......no.
When I was a kid, I went to a restaurant and thought that blob of butter was whipped cream so ate it and was disgusted. Butter, by itself? Yuck. I actually never saw the appeal of butter on bread, pancakes, or anything else. It doesn’t enhance the flavor at all, imo. Whipped cream makes everything better.
Yea a blob of butter might be too much. I love when it's melted into the bread or pancakes. It gives it a pleasurable fatty taste and texture like adding fresh oil to salad or on top of pasta or risotto.
But whipped cream especially fresh oh yea deeelish.
now I think I know where the ick factor came from with regards to whipped butter or butter in general on pancakes/biscuits etc., I probably did the same thing (eating that 'blob' straight up) as a kid...lol!
What?! That's....thats.....omg.
ALL beer just tastes like dish washing liquid to me. Soapy!
Oddly I love Coriander (Cilantro) which is supposed to taste soapy to some genetically challenged people! 🤷♀️
Asked my mom for crepes for my birthday today. Thank you for giving me crepe cravings
These ones are savory (ground beef and mushrooms):
Sweet crepes (cheese and raisins, these will be baked):
In addition to regular crepes to dip into sour cream or eat with honey. I'm having a great day!
They are! She made 20 or so of each type, plus cake, pie, and 2 of my favorite meals (stuffed zucchini and borscht). She took a day off today just to cook me stuff. I logged 4k calories for today just for the record, didn't really log individual foods.
No sugar, though. Maybe butter, maybe good jam.
https://www.reddit.com/r/Norway/comments/3tv1fv/what_do_you_put_on_your_lefse/
Don't care what other people put on 'em, but know what I like. And eating granulated sugar in its plain form, like sprinkled on lefse, is not a thing I like.
As always with these things: More for you, eh?
Yes,yes,yes and... yes
The nation or the fruit?