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What's a food you're currently obsessed with?

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  • Noreenmarie1234Noreenmarie1234 Member Posts: 6,749 Member Member Posts: 6,749 Member
    chris89topher wrote: »
    pancakerunner wrote: »
    chris89topher wrote: »
    Cant_think_of_a_username wrote: »
    Sriracha Hot Sauce.

    I reckon I could literally eat anything if I had enough hot sauce :D

    Let's just say I'd like to click "like" 5 times but it won't let me. Lol.

    I'm team Frank's!

    Frank's is my absolute favorite hot sauce but I've been attempting to watch my salt intake lately and that has a lot of sodium.

    Team FRANKS!! I use a bottle every 2 weeks and have since I was like 10, lol. I just have such a love for it on everything. Never been a fan of sriracha or tabasco. As a kid people thought I was so weird because I would drink it out of the bottle I loved it so much.
    edited January 2020
  • Noreenmarie1234Noreenmarie1234 Member Posts: 6,749 Member Member Posts: 6,749 Member
    mytyglotz wrote: »
    BarbaraHelen2013 wrote: »
    pancakerunner wrote: »
    chris89topher wrote: »
    Cant_think_of_a_username wrote: »
    Sriracha Hot Sauce.

    I reckon I could literally eat anything if I had enough hot sauce :D

    Let's just say I'd like to click "like" 5 times but it won't let me. Lol.

    I'm team Frank's!

    Me too! Except I defect to Team Tabasco regularly too! Don’t know what it is about actual Sriracha, but I’m just not keen. Although I do have a Green Sriracha made by a company called The Sauce Shop which is becoming a favourite. 😋

    Are we talking hot sauce here?

    Any Melinda's hot sauce fans here?
    Melinda's a tall bottle of flames. (And this is coming from someone who drenches her salads, vegetables, and almost everything other than fruits like watermelon and grapes in cayenne pepper).

    I LOVE Melindas buffalo sauce. It has such a great buttery wing flavor to it.
    edited January 2020
  • pancakerunnerpancakerunner Member Posts: 6,084 Member Member Posts: 6,084 Member
    just_Tomek wrote: »
    pancakerunner wrote: »
    Don't judge me... but currently obsessed with high quality butter.

    Home made or something like this??
    salted_butter_mini-2.jpg?anchor=center&mode=crop&width=1920&rnd=131333671850000000

    whichever, honestly...
  • mytyglotzmytyglotz Member Posts: 1,542 Member Member Posts: 1,542 Member
    I think I have a grape problem.

    Lots of grapes.
  • AngryViking1970AngryViking1970 Member Posts: 2,837 Member Member Posts: 2,837 Member
    Pickled beets. Lately I've been eating them with everything.
  • pancakerunnerpancakerunner Member Posts: 6,084 Member Member Posts: 6,084 Member
    mytyglotz wrote: »
    I think I have a grape problem.

    Lots of grapes.

    raisins > grapes
  • mytyglotzmytyglotz Member Posts: 1,542 Member Member Posts: 1,542 Member
    pancakerunner wrote: »
    mytyglotz wrote: »
    I think I have a grape problem.

    Lots of grapes.

    raisins > grapes

    Do you mean you enjoy raisins over grapes? Or are raisins more "problematic" than grapes?
    *On a semi-relevant note: I purchased more globe (red seeded) grapes from Costco this morning. I am not sure if I should be worried or not.*
  • pancakerunnerpancakerunner Member Posts: 6,084 Member Member Posts: 6,084 Member
    mytyglotz wrote: »
    pancakerunner wrote: »
    mytyglotz wrote: »
    I think I have a grape problem.

    Lots of grapes.

    raisins > grapes

    Do you mean you enjoy raisins over grapes? Or are raisins more "problematic" than grapes?
    *On a semi-relevant note: I purchased more globe (red seeded) grapes from Costco this morning. I am not sure if I should be worried or not.*

    I prefer raisins over grapes! I'm not a big fruit fan in general other than stone fruits and berries though so a little biased
  • TennisskaterTennisskater Member Posts: 66 Member Member Posts: 66 Member
    pomelo, hard boiled eggs ( just the whites) and tae kae noi seaweed packs ( original flavour- crunchy and no added sugar)
  • nighthawk584nighthawk584 Member Posts: 1,980 Member Member Posts: 1,980 Member
    This is my new favorite low calorie ice cream. So good! So much better than Halo Top!
    1475312.jpg
    edited January 2020
  • pancakerunnerpancakerunner Member Posts: 6,084 Member Member Posts: 6,084 Member
    just_Tomek wrote: »
    Tennisskater wrote: »
    pomelo, hard boiled eggs ( just the whites) and tae kae noi seaweed packs ( original flavour- crunchy and no added sugar)

    What do you do with the yolk???

    I hate hard boiled egg yolks, so I usually give them to my dog ...
  • Noreenmarie1234Noreenmarie1234 Member Posts: 6,749 Member Member Posts: 6,749 Member
    pancakerunner wrote: »
    just_Tomek wrote: »
    Tennisskater wrote: »
    pomelo, hard boiled eggs ( just the whites) and tae kae noi seaweed packs ( original flavour- crunchy and no added sugar)

    What do you do with the yolk???

    I hate hard boiled egg yolks, so I usually give them to my dog ...

    This reminded me of my childhood. My best friend hated the white and only liked the yolk. I loved the whites and hated the yolk. Our moms would always pack us them for snacks and lunches because it worked out perfectly for us, LOL.
  • pancakerunnerpancakerunner Member Posts: 6,084 Member Member Posts: 6,084 Member
    Noreenmarie1234 wrote: »
    pancakerunner wrote: »
    just_Tomek wrote: »
    Tennisskater wrote: »
    pomelo, hard boiled eggs ( just the whites) and tae kae noi seaweed packs ( original flavour- crunchy and no added sugar)

    What do you do with the yolk???

    I hate hard boiled egg yolks, so I usually give them to my dog ...

    This reminded me of my childhood. My best friend hated the white and only liked the yolk. I loved the whites and hated the yolk. Our moms would always pack us them for snacks and lunches because it worked out perfectly for us, LOL.

    the WORST is egg salad!
  • Priasmama416Priasmama416 Member Posts: 97 Member Member Posts: 97 Member
    Overnight oats, made with oats, light & fit Greek yogurt, soy milk and fruit. So yummy
  • mytyglotzmytyglotz Member Posts: 1,542 Member Member Posts: 1,542 Member
    I make a "flatbread" out of egg whites, whipped to stiff peaks and baked for about 20 minutes.
  • Katmary71Katmary71 Member Posts: 4,582 Member Member Posts: 4,582 Member
    nighthawk584 wrote: »
    This is my new favorite low calorie ice cream. So good! So much better than Halo Top!
    1475312.jpg

    Love their sea salt caramel!
  • Katmary71Katmary71 Member Posts: 4,582 Member Member Posts: 4,582 Member
    Blue popcorn. My brother gets me a Tube with blue, yellow, and red every Christmas from World Market. It's all good but I love blue! I've been air popping with a spritz of olive oil so seasoning sticks, smoked paprika, garlic powder, and Himalayan salt. I've almost gone through the whole tube, may have to order on Amazon!
  • pancakerunnerpancakerunner Member Posts: 6,084 Member Member Posts: 6,084 Member
    just_Tomek wrote: »
    pancakerunner wrote: »
    just_Tomek wrote: »
    pancakerunner wrote: »
    just_Tomek wrote: »
    Tennisskater wrote: »
    pomelo, hard boiled eggs ( just the whites) and tae kae noi seaweed packs ( original flavour- crunchy and no added sugar)

    What do you do with the yolk???

    I hate hard boiled egg yolks, so I usually give them to my dog ...

    But this is a waste of an egg. If you dont like the yolk, dont buy eggs. Carton of simply egg whites goes a long way. No waste.

    I prefer the texture of hard boiled egg whites and don't see it as waste. My dog loves the yolks :)

    Well thats you, but the other person? Also you can do "hard boiled egg whites" from the box, in your microwave :)

    thanks
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