Confession Time! ((ABSOLUTELY NO JUDGEMENT))
Replies
-
-
kellienw335 wrote: »kellienw335 wrote: »FluffySandwich wrote: »I'm scared of sounding a little bit silly here... but I wanted to feel really good about myself, so a few weeks back I ordered a corset. It came today and I put it on and I'm LOVING IT. I actually feel kind of sexy in this thing!! This is a little embarrassing...
Not silly or embarrassing! That's awesome!
How is your fur baby? Any news from the vet yet?
Thanks for asking, and I meant to update everyone yesterday. It is not a fatty growth, which means probably cancer. It will cost $500 - $800 to get it removed and biopsied. We love her, but that's a lot of money for us. Going to keep an eye on it, and if it gets bigger then we will have to have it removed. At this point it doesn't seem to be bothering her though.
Positive thoughts to you, your family, and your fur baby!0 -
Please help me settle a debate.
What is a normal number of eggs for one person to consumer in a week? Let's imagine this person eats meat, but not necessarily every day, and not big portions of it. This person happily consume plenty of wholegrains, fruit and veg, dairy (and too much sugar but never mind that).
So normal number of eggs in a week?
I'd ask in the normal forums, but I don't want my face ripped off by the 'eat all the protein carbs are evil' mob. (Not having a dig at you low-carbers, just at the way some people harp on about it!)
I have no idea what normal is and I think our egg consumption may be a bit on the high side since we eat very little meat (lots of fish though) but I just realized that my SO and I polished off 38 eggs over the last 3 weeks. So, a half dozen per week each.
That's lunch and supper only, we don't eat eggs for breakfast.0 -
While I've never cried with goggles on, I feel you. My body has settled into a weight range of 70-72kg (154-158lbs) despite trying 1200 cals, low carb, low cal and low carb, huge exercise deficit, cardio only, etc. It was ridiculous and I wasn't making myself happy while doing or getting the results that would've made it worth it (I actually cried one night looking at the bowl of protein dense stir fry). So I stopped, switched up and decided to focus on muscle building and losing body fat percentage. I still eat at a slight deficit and watch my macros, but the focus is less on that and more on my workouts being fuelled. It has worked - although still slowly - I'm down 6% in 12 weeks and my muscles are finally popping even when I'm not flexing.This is more advice than a confession: Don't cry in your Goggles when you go swimming, tears sting a lot when they go back into your eyes.
Why were you crying I hear you ask? I weighed myself this morning. I weigh exactly the same amount as I weighed back in February. I'm beginning to think this is all a big waste of my time. I work out 6 hours a week and eat a 890 calorie deficit a day. I don't know what else to do...
Of course, muscles didn't help today when my skirt started slipping down my butt while I was crossing a busy intersection. Silk shirts and too big skirts don't work! I figured I was only down a couple of pounds so it should fit but nope. So in my mind, moving focus has resulted in a physical change and that's what I'm really after.
Maybe you could thinking about eating at maintenance for a month to give yourself a break?
At this moment in time I would love to settle at your weight, I don't think I have been that weight for 15 years. At 213.8lbs I don't particularly feel like settling, but that seems to be what is happening. All I want to do is get back into onederland (under 200lbs) but that is a stone away and it just ain't happening.
And I feel like I am eating at maintenance, so by eating at MFP's maintenance will be too much.
You may have already answered this. Do you use a food scale?0 -
quiksylver296 wrote: »Please help me settle a debate.
What is a normal number of eggs for one person to consumer in a week? Let's imagine this person eats meat, but not necessarily every day, and not big portions of it. This person happily consume plenty of wholegrains, fruit and veg, dairy (and too much sugar but never mind that).
So normal number of eggs in a week?
I'd ask in the normal forums, but I don't want my face ripped off by the 'eat all the protein carbs are evil' mob. (Not having a dig at you low-carbers, just at the way some people harp on about it!)
A seven day week (versus a five day work week)? I don't know, fourteen?
In a 7 day week, I do probably... something like 18-24 eggs, just by myself. I love eggs.0 -
Please help me settle a debate.
What is a normal number of eggs for one person to consumer in a week? Let's imagine this person eats meat, but not necessarily every day, and not big portions of it. This person happily consume plenty of wholegrains, fruit and veg, dairy (and too much sugar but never mind that).
So normal number of eggs in a week?
I'd ask in the normal forums, but I don't want my face ripped off by the 'eat all the protein carbs are evil' mob. (Not having a dig at you low-carbers, just at the way some people harp on about it!)
Um, I do eat meat. I would estimate my weekly egg consumption around 18 eggs.
I eat 2 every morning without fail and more sometimes in tuna or boiled or deviled eggs as a snack. Some weeks I eat more than that, but almost never less.0 -
This is more advice than a confession: Don't cry in your Goggles when you go swimming, tears sting a lot when they go back into your eyes.
Why were you crying I hear you ask? I weighed myself this morning. I weigh exactly the same amount as I weighed back in February. I'm beginning to think this is all a big waste of my time. I work out 6 hours a week and eat a 890 calorie deficit a day. I don't know what else to do...
You're eating more than you think and overestimating your exercise calories, probably. Maybe make a new thread and open your diary and people can help... Also, you don't have to eat breakfast if you're not hungry... It's a myth that it kick starts your metabolism.
Surely I can't be eating 890 calories more without realising though?
I wear a Misfit (bit like a fitbit, but you can wear it swimming) and just go by that for the day. The only thing I put into MFP is my weight lifting because I like to see the progress, 
it doesn't add calories on.
I do normally eat breakfast because I am normally hungry enough to eat it (particularly after a 45min swim). I know that your metabolism is to do with chemicals in your body that is not easily adjusted, and if it is low, it is considered a serious health problem, so I know the whole "kick start" thing a BS all around.
And nothing can convince me to start a "I can't lose weight" thread, that's digital suicide. lol I'm a massive softy so all comments would probably put me off coming back to the forum.
Another question. Do you eat back all of your exercise calories? Your Misfit may over-credit you on exercise calories. Try eating back 25-50% of your exercise calories, and not all of them.0 -
Please help me settle a debate.
What is a normal number of eggs for one person to consumer in a week? Let's imagine this person eats meat, but not necessarily every day, and not big portions of it. This person happily consume plenty of wholegrains, fruit and veg, dairy (and too much sugar but never mind that).
So normal number of eggs in a week?
I'd ask in the normal forums, but I don't want my face ripped off by the 'eat all the protein carbs are evil' mob. (Not having a dig at you low-carbers, just at the way some people harp on about it!)
I have no idea what normal is and I think our egg consumption may be a bit on the high side since we eat very little meat (lots of fish though) but I just realized that my SO and I polished off 38 eggs over the last 3 weeks. So, a half dozen per week each.
That's lunch and supper only, we don't eat eggs for breakfast.
I eat two eggs for breakfast every breakfast, I think as long as you don't have cholesterol problems you should be fine.
0 -
CountessKitteh wrote: »girldownsouth wrote: »pofoster21 wrote: »brandi9172 wrote: »I confess that most of the threads in the Chit - Chat section drive me absolutely bonkers. "Would you kiss the person above" "Compliment the person above" Blah blah blah. I guess because it's blatant compliment fishing maybe...or perhaps because there are a ton of married/partnered people out there flirting and being inappropriate with other people. I don't know...but it grosses me out. So I try not to look at even the titles...and I never click in. Did it once...won't make that mistake again, lol.
I hear ya! I'm single and I've honestly never been to that thread! Seriously search my name you won't find it! Not a fan, I'm here for my health not to find a date
Well now you are not really single...
But I am and I can't stand when people start all the overt flirting and innuendo. I leave those threads immediately. That is not why I am here. If I wanted that I would go to match.com.
Haha no technically I'm spoken for of course but there's no ring on my finger! (This doesn't mean I'd ever cross boundaries of course just saying I'm unmarried and there's no box to check "boyfriend" or in a relationship when it asks single, married, divorced, or widowed- so I check the single box every time)
Yeah, I find that one weird as so do I, and I've been with my boyfriend for 11 years.
My DOH! and I only got married because it was his grandmother's deathbed wish.
He - "Gram really wants us to get married. Do you want to?"
Me - "OK."
The only difference between before and after is I now have a ring on my finger to fiddle with when I am nervous and he likes to joke that all of his years of stalking me have finally paid off.
HAHA that's great! I've been engaged before but I broke it off (it wasn't going anywhere) but my favorite part was my engagement ring, which, I had to give back
My confession is: I'm not a huge stickler to get married but you best believe I want a large, shiny, rock on my finger! A giant promise ring of sorts haha
I thought my engagement ring was the biggest pain in my butt when I first started wearing it, because I never wore jewelry in the lab. I now feel super weird when I have it off (doing dishes, food prep, gardening, showering, etc). The shiny still gets me sometimes though. Ha!
I've been married 17 years, and the shiny still gets me every once in awhile. (I
my wedding ring!) 0 -
krissyreminisce wrote: »smashley_mashley wrote: »quiksylver296 wrote: »
I'm pretty sure part of it is from being sick and not eating much. I'll trade you your PR for my goal weight.
Okay, my turn - what is "PR"? I did look in urban dictionary and got "public relations" but that makes no sense in the context above.
Personal Record, I believe.
thanks !
0 -
rungirl1973 wrote: »Please help me settle a debate.
What is a normal number of eggs for one person to consumer in a week? Let's imagine this person eats meat, but not necessarily every day, and not big portions of it. This person happily consume plenty of wholegrains, fruit and veg, dairy (and too much sugar but never mind that).
So normal number of eggs in a week?
I'd ask in the normal forums, but I don't want my face ripped off by the 'eat all the protein carbs are evil' mob. (Not having a dig at you low-carbers, just at the way some people harp on about it!)
Um, I do eat meat. I would estimate my weekly egg consumption around 18 eggs.
I eat 2 every morning without fail and more sometimes in tuna or boiled or deviled eggs as a snack. Some weeks I eat more than that, but almost never less.
looking at everyone's answers, i'm seriously behind on the egg wagon. if i have any, it's 2-3/week...0 -
Are eggs like supposed to be really good for you?0
-
-
kellienw335 wrote: »noaddedsugarx wrote: »girldownsouth wrote: »My anti aging secret is just living in England, where it's normally cloudy or rainy. And spending daylight hours in the office. I rarely wear sunscreen unless I'm abroad. Maybe the two freak hot days per year that happen to fall on the weekend...
Ditto to that! I really wish we would get some decent weather.
I am guilty of using sunbeds though but I try not to overdo it. I just love how much better I feel with a tan. It makes me feel slimmer too.
Yes! This is terrible, but a friend of mine always says something like, 'fried bacon looks better than raw bacon'.
I understand the dangers, and you all made great points against tanning beds. It just makes me feel better about myself.
That reminded me of this...
0 -
quiksylver296 wrote: »quiksylver296 wrote: »quiksylver296 wrote: »kellienw335 wrote: »I found this thread last night after looking for posts to make myself feel better for once again thinking I could eat out of the carton of ice cream without over doing. Like I hadn't learned that lesson already. The first two pages made me laugh til I cried, I so related to playing games with a food log that only I see. I didn't realize I wasn't alone. Thank you. I will be returning often.
Welcome to our safe place!
We have cookie butter, Oreos and Poptarts, and Funyuns.
FTFY
Blech. I hate Funyuns. And where's my turtle cake @quiksylver296 ?
I told you! I ate it!
When did you say that? I don't think we can be friends anymore if you're just going to eat cake and rub it in my face and not in a good way either.
On my newsfeed, when you asked what turtle cake was. Not my fault, I didn't bake it. Someone brought it in and gave me a piece. You want me to share my ONE piece?!? (And I took a small piece, too, trying to maintain some sort of control.)
No, I guess not. I will just be over here wishing I'd had some turtle cake too. I will just drink my protein shake and pretend it's cake.
0 -
kellienw335 wrote: »Confession: I am on here so much because I hate my job. I work for a large company and feel totally undervalued and unappreciated. It's not the company though because in my last position here I was very happy. Need to start seriously looking for another job, but every time I do the task is so daunting and don't feel like I'm qualified for any of the positions posted. Really depressing!
If you feel like you could do the job, tailor your resume to make your qualifications match the job! You will never know if you can get it if you don't try. The worst that can happen is they say no.
0 -
kellienw335 wrote: »Thanks for asking, and I meant to update everyone yesterday. It is not a fatty growth, which means probably cancer. It will cost $500 - $800 to get it removed and biopsied. We love her, but that's a lot of money for us. Going to keep an eye on it, and if it gets bigger then we will have to have it removed. At this point it doesn't seem to be bothering her though.
Sorry to hear that.
My former dog (collie cross) grew a lump on his side at around 10 yrs of age. I didn't pay much attention to it until it started bothering him and he was licking it incessantly... I'd only noticed it when I was grooming him, his coat was so heavy.
Eventually his licking made it a bit angry-looking so I had it removed and tested. The vet was surprised that it turned out to be melanoma... apparently it is incredibly rare (like 10%) in black fur. Not only melanoma, but the path report noted it contained "an unusually large number of active cells" and they were right out to the edges. I got a second surgery done to take the skin margins but opted not to have that tested... couldn't keep carving off pieces of my dog and I figured those mutant cells were already running around inside him by that point anyway.
He lived a further two years after that, and was relatively healthy up until his last night.0 -
Reneeinvic wrote: »This is a weight confession of mine... When my son had to be airlifted to the childrens hospital - the nets team asked me how much I weighed so they had enough fuel to get there... as my son was critical at the time, there was a large group of people surrounding me when the question was asked and everyone was waiting for my answer... I lied - by a lot... the whole flight to the hospital I was having a mental freak out, convinced myself that they didn't have enough fuel and because of my weight the plane was going to go down. I felt terrible, I could've killed 4 people - because in a life and death situation I STILL couldn't be honest about my weight. *shakes my head*
I understand this. Though it sounds awful, I understand. I'm glad everything was okay.0 -
I've relapsed in my eating disorder. I only went over 500 calories ingested once this week, and I refuse to log my exercise because I don't believe that I actually burned that much. I have a concussion, and I'm not supposed to work out, so I do it all in secret so no one notices. I also have started weighing myself at least twice a day, never content with the number.0
-
pofoster21 wrote: »rungirl1973 wrote: »I used to break spaghetti into 3 when my kids were little. I still break it in half. I rarely order it in a restaurant because I don't like the looong strands.
I also never order ribs. I hate getting my hands dirty, even if it's because of delicious ribs.
I stopped eating meat 25 years ago because seeing raw meat grossed me out. I stopped eating anything you had to rip off a bone 35 years ago. Completely turns my stomach.
That's very similar to my explanation of how I eat: if it reminds me of what it was when it was alive, I don't eat it. Sometimes it's appearance, and other times (like pork) it's texture that puts me off.
I can force myself to cook it but I won't be able to eat the end result, having handled it.
But I can eat ground beef from time to time (bears no resemblance to dead cow, in my mind) or small pieces of meat like ham in pea soup or chicken bits in fried rice with no problem... just don't plop a steak on my plate.
I'll volunteer as tribute to eat your steak. Oh, and pork.
0 -
moshizal9999 wrote: »I'm trying to get in shape to feel better about myself around women and to make someone else jealous. How is that for shallow?
Yeah that sounds about the same as me.Verablackrabbit wrote: »My Husband and I ordered pizza after only the 2nd week of our diet and I nearly ate the whole thincrust pizza by myself.
The next day there was leftovers, so to keep myself from eating it, I literally opened my back door and tossed it out into the compost.
Not to brag.. But we're doing way better now, and only 5wks of logs I've lost 13lbs.
And I'm back on my veggies only rabbit food diet.
I still love veggie pizza and when I reach my goals it's going to be my first cheat food. Maybe homemade though.
Later today I am making a cauliflower crust pizza. Look it up. It is not like a real pizza but it is guilt free.
Tried the cauliflower pizza and the only good thing about it was the stuff I put on top. Hope you have better luck!!
I just can't bring myself to do that to pizza. If I really want pizza but don't want to spend the calories, I'll make a pizza on a portabella mushroom cap. But I really love mushrooms.0 -
NoAnalHere wrote: »Can I still join in? Embarrassingly I don't know moderation so I brought a food scale. The amount of rice for dinner would be like 7 oz. Most of the time I scoop some rice off my plate to make it 4 oz. Occasionally I just keep it and log 600 calories of rice because I love rice
Absolutely you can join in I use a food scale too. It can be eye opening to see what an actual serving of something is! (and most of the time it's disappointing lol)
Especially when you get a 9 gram lemon Fiber 1 bar
I love chocolate too. This past week I was at the Bulk Barn and stocked up on milk chocolate chips, semi-sweet chocolate, and bittersweet chocolate. I've also slowly been restocking other baking staples such as butter, cream cheese, brown sugar, and pure vanilla (I still need to restock on white sugar and flour but am waiting for a sale). You just never know when you will have a "baking emergency"This is more advice than a confession: Don't cry in your Goggles when you go swimming, tears sting a lot when they go back into your eyes.
Why were you crying I hear you ask? I weighed myself this morning. I weigh exactly the same amount as I weighed back in February. I'm beginning to think this is all a big waste of my time. I work out 6 hours a week and eat a 890 calorie deficit a day. I don't know what else to do...
You're eating more than you think and overestimating your exercise calories, probably. Maybe make a new thread and open your diary and people can help... Also, you don't have to eat breakfast if you're not hungry... It's a myth that it kick starts your metabolism.Fat_Lassie wrote: »I once stopped in the middle of P90X to eat a burrito.
I like you.NoAnalHere wrote: »Can I still join in? Embarrassingly I don't know moderation so I brought a food scale. The amount of rice for dinner would be like 7 oz. Most of the time I scoop some rice off my plate to make it 4 oz. Occasionally I just keep it and log 600 calories of rice because I love rice
You're not alone. Even after 2.5 years, my eyeballing skills still suck. Watch our for cooked rice though, I found that most entries really underestimate the calories in 100g of rice... I had to weigh it dry then cooked to see how many grams were a serving of cooked rice.bgheald2010 wrote: »So, I decided to make a pan of brownies from scratch and had the first three inches of the 13x9 pan with a half cup of frozen chocolate yogurt. I am completely sick to my stomach and wishing I hadn't made any at all. I can't BELIEVE I used to eat half a pan in one sitting! No wonder my largest was 270. Seriously, even just a month ago, I could have a whole large pizza, a bag of chips, a microwave brownie modified to be nearly 700 calories, and three regular cokes. About two months ago, I ate a whole cake in three days with whipped cream. At the beginning of this month, I had 13 donuts in three days. I really like three days in case you couldn't tell. Oh my gosh, lol.
For me it totally depends on the time of the month honestly. The amount of food I can put away when I'm PMSing is unreal... could easily do 4000 calories if I didn't try to restraint myself. And some days I'll be full in 1200 calories. That's why I say that listening to your body is a recipe for disaster.
I'm hoping today is one of those 'full easily' day as my dear son put his alarm clock at 4am (what was I thinking to give a clock to my 7yo kids?) and I haven't been able to go back to sleep since. So I was hungry at 6am and made some big fluffy buttermilk chocolate chip pancakes I had been craving for weeks. I did manage to stop at 2 though, which is improvement, but I'm still at 630 calories and it's not even 7am. Still totally worth it. I foresee a big grilled chicken salad for lunch... and a nap. I hope.
And I'm about to get my second cup of coffee.
Confession - sometimes when I read about friends dating I get jealous because I really miss all the butterflies when you start falling in love. Sometimes I can't help wondering if I'm normal because I feel that I'd be happier if I didn't do long term relationships...
this is me today. Woke up at about 4:30. The temperature really dropped overnight and the window was open. It was so cold. But then the cat thought it was breakfast time and wanted food (so I fed him) but I couldn't go back to sleep. My grumbling stomach kept my husband awake (yes it was that bad) so by 5:30 I had consumed a two whole egg omelet with buttermilk had no milk), 30 grams of cheese, salsa, and sour cream, slice of toast with peanut butter, and a homemade latte (about 4 ounces) made with whipping cream (again because I ran out of milk).0 -
orangesmartie wrote: »This is more advice than a confession: Don't cry in your Goggles when you go swimming, tears sting a lot when they go back into your eyes.
Why were you crying I hear you ask? I weighed myself this morning. I weigh exactly the same amount as I weighed back in February. I'm beginning to think this is all a big waste of my time. I work out 6 hours a week and eat a 890 calorie deficit a day. I don't know what else to do...
Hugs. Sounds wacky, but maybe eat a little bit more? change up your exercise routine?
I understand why you say this, but it terrifies me. I feel like I cant afford to do that even as an experiment because if I put weight on, I won't lose it.
It has taken me 2 hours to eat fruit and yogurt for breakfast because I really don't feel like eating...
Edit: I still haven't finished my breakfast yet and its 10.20, I started it at 08.30 when I got into work.
Have you talked to your doctor? I've seen you mention how hard it is for you to lose weight before and all I can think is that there may be more going on with you. Sorry if you have already heard this advice but I really feel for you because it is so frustrating when the scale won't move and I know why my scale is not cooperating. I can't imagine how disheartening it would be if I was doing everything the right way and I still couldn't lose.0 -
Please help me settle a debate.
What is a normal number of eggs for one person to consumer in a week? Let's imagine this person eats meat, but not necessarily every day, and not big portions of it. This person happily consume plenty of wholegrains, fruit and veg, dairy (and too much sugar but never mind that).
So normal number of eggs in a week?
I'd ask in the normal forums, but I don't want my face ripped off by the 'eat all the protein carbs are evil' mob. (Not having a dig at you low-carbers, just at the way some people harp on about it!)
I have 2 eggs a day. I could see eating a 3rd so anywhere from 14 to 21 a week
Edited to add: I eat meat, not a ton of meat but pretty much every day,0 -
Does it work?FitForMaddy wrote: »girlviernes wrote: »I'm really curious, what is the purpose of the trash bag?
I sweat like a dog. (lol not literally) I wore them my first time around when I was losing weight.
0 -
pofoster21 wrote: »rungirl1973 wrote: »I used to break spaghetti into 3 when my kids were little. I still break it in half. I rarely order it in a restaurant because I don't like the looong strands.
I also never order ribs. I hate getting my hands dirty, even if it's because of delicious ribs.
I stopped eating meat 25 years ago because seeing raw meat grossed me out. I stopped eating anything you had to rip off a bone 35 years ago. Completely turns my stomach.
That's very similar to my explanation of how I eat: if it reminds me of what it was when it was alive, I don't eat it. Sometimes it's appearance, and other times (like pork) it's texture that puts me off.
I can force myself to cook it but I won't be able to eat the end result, having handled it.
But I can eat ground beef from time to time (bears no resemblance to dead cow, in my mind) or small pieces of meat like ham in pea soup or chicken bits in fried rice with no problem... just don't plop a steak on my plate.
I'll volunteer as tribute to eat your steak. Oh, and pork.
I accept, thank you!
You get my steak, roast, porkchops, bacon, ribs and chicken parts -- never been able to eat wings.
(Needless to say, anything with a bone in it immediately fails the "it used to be alive" test.)
And apparently my egg consumption isn't as high as I thought...
0 -
I feel like I've really accomplished something in the morning when I finally catch up with this thread.
I'm sure my employer would beg to differ.0 -
Here are pictures of my fur babies. I am WAY behind on this, but I wanted to join in on the sharing party.
This is Owen. I fear he's not to return. It's been over 3 weeks now and haven't seen him. That makes me sad because he was my baby boy.
This is Lucy and Otis. Lucy is the big (for her breed, she's actually on the small side) Staffy, and Otis is the little one in the background.
0
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 393.3K Introduce Yourself
- 43.8K Getting Started
- 260.2K Health and Weight Loss
- 175.9K Food and Nutrition
- 47.4K Recipes
- 232.5K Fitness and Exercise
- 424 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 153K Motivation and Support
- 8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.7K MyFitnessPal Information
- 24 News and Announcements
- 1.1K Feature Suggestions and Ideas
- 2.6K MyFitnessPal Tech Support Questions